Whats going on?

Things are slowly coming back to normal. Indoor and outdoor dining have reopened. We operate an Off License with a fantastic selection of craft beer and 60+ fine wines for all occasions including Champagne & Prosecco. We are also back open for indoor and outdoor dining with our Bar Menu making a comeback as well as our Early Bird Menu and our new Brunch menu. We look forward to welcoming you soon. All of our procedures are in-line with current government guidelines.

Kitchen

Our kitchen currently operates Thursday, Friday and Saturday for collection or delivery.

All our dishes are prepared fresh everyday using only the best ingredients we can get our hands on.